Q. Some
of my co-workers are being “downsized”—it’s
happening all over, it seems.
I
was fortunate, this time, because it was clear that my job (a
combination of organization development, training, and executive
support) couldn’t be duplicated anywhere in the division, and
it was critical. I have goals to meet for my immediate boss, but I
also provide support to his boss and to two others above him. I love
my work and have my hands full, but some of my co-workers think I’m
foolish to make such a commitment to a company when jobs are less
secure than they ever were. Am I being unrealistic?
A. Absolutely
not. Today, more than ever, employees need to commit to their jobs
more than ever before. They need to have a passion for work—whether
it’s for a large company or for a 10-person operation. To put
it another way—today, more than ever, it’s important to
work as if you owned the place.
It
sounds like you’re doing that now—and that’s
probably why you were among the fortunate to be bypassed for
downsizing. And you were smart to take on extra work for bosses three
levels up the line—because they’re the ones who make the
downsizing decisions. Put yourself in their places: You have two
employees, both with roughly the same job and the same amount of
experience. Both are conscientious, and both meet their goals. Both
get consistently good performance reviews.
But
Employee A does not only his job, but frequently asks you if there
are any other things he can do to help you meet your goals. And when
your boss suggests she’s in a bind, and needs some extra help,
you don’t have any problem with recommending Employee A, who
digs in with enthusiasm. He’s at work early, stays late when
needed; he’s clearly looking for ways to make strong
contributions to the department’s growth. He’s openly
enthusiastic about his job, and the company,
So
when management says you have to let one of them go, which one will
you keep?
For
me, it’s no contest. I’ll want to keep the one who is
providing the most value-added to his job, to me, my boss, and to
bosses at the next two levels. I continue to be amazed that so many
people seem to be puzzled by a situation like this.
Perhaps
it’s because so many had it so good for so long; they never had
to extend themselves except to show up for work; they continued to
think that their company owes them a job because they’ve “put
in their time” for so many years.
When
I hear people say they don’t understand why “companies
are doing this to people,” I try to get them to look at it as
if they had their own business: If they owned a one- or two-person
pizza shop, and business started to slump, they’d try to find
out why.
Maybe
a new pizza franchise chain opened up down the street, and is pulling
customers away. If that were my business, I’d visit the new
pizza store and find out what they had that I don’t—and
then start offering it—and try other new products as well—to
get my business back.
I
think I’d be at work at 4 in the morning, if necessary, to get
the shop ready. Maybe I’d start offering coffee and bagels for
those passing the shop on their way to work. Maybe I’d buy or
build a portable cart and take my pizzas right to the company’s
front gate and sell it to people on their lunch hour. I’d spiff
up the shop to make it more appealing. I’d take a look at how I
treat my customers, making sure that I’m friendly—letting
each one know how much I value them and their business. The list goes
on.
So
my message is: “Treat your job like your own business”:
find the competitive edge to make you sell your
product
yourself—that
others want to purchase (or keep you on board). Make yourself
necessary and needed by adding value to those who can’t imagine
having to pick up what you do if you were to leave (of course, no one
is indispensable, but make yourself less indispensible). Constantly
look for opportunities to help the decision-makers by doing some of
their work (the best managers are those who delegate, delegate,
delegate…and make sure you’re always in the line of
delegation. The choice of whether to downsize or keep you then
becomes “no contest.” In short, have a passion for your
job.
I
believe we’re going through an enormous economic and cultural
revolution in this country, and those companies and employees who
survive will have strong commitments to a stronger work ethic. One
last thing: if you’re really enthusiastic about your job, don’t
be afraid to show it: People like to feel special, and if you know
their name, use it with enthusiasm every time you talk with them.